Jeans
Fair Exports
An HACCP & ISO 9001 : 2000
Certified Company



Fair Exports









































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About us

Fair ExportsAn ISO 9001: 2000 and HACCP certified company, Fair Exports. We always aim at providing the best quality meat to our clients. Our products are most hygienic. For this, fastidious care is taken during procurement, processing and packing of the meat and meat cuts.

We maintain the international quality in our products and the entire processing units. Our clients are based around the world. We have received laurels from various government bodies in India.

Apart from meat, we also export spices, fresh fruits, vegetables, lentils, and a good range of garments. We have received Gold Trophy for the best synthetics exports in 2001, instituted by the Government of India Synthetic and Rayon Textile Export Promotion Council (SRTEPC).

Halal Meat Processing & Halal Certification

Meat at all stages of activities is processed according to Islamic Rituals. Halal Slaughter is supervised by an Authorized, Renowned and Reputed Islamic Organization of India viz. JAMIAT ULAMA-I-HIND HALAL TRUST. Each consignment is accompanied by the Halal Certificate mentioning that the meat of the animals, so slaughtered at Fair Exports (I) Pvt. Ltd., is 'HALAL' and, therefore suitable for consumption by Muslims is any part of the world.

Approvals of Establishment

Fair Exports (India) Pvt. Ltd. has all the mandatory certifications of permission, No objection certificates, consent, recommendation and registration from the relevant offices including Dept. of Animals Husbandry, Agricultural and Processed Food Export Development Authority (APEDA) and Ministry of Food Processing. Besides an in-house of veterinary doctors, the government of India has posted experienced veterinary officers for ante-mortem and post-mortem inspection, meat inspection and inspection of processing, hygiene and sanitation.


ISO & HACCP Certification & Laboratory

The company has implemented and maintain the quality managements systems certified for ISO 9001:2008.

The company has implemented food safety management system HACCP (Hazard Analysis and Critical Control Points) based on the guidelines given by CODEX ALIMENTARIUS COMMISSION. The company is certified for the ISO & HACCP by Society Generale De Surveillance (SGS) Ltd.
The Company Fulfills all the Indian and importing countries regulatory and statutory requirements.




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